The stems and leaves are covered with fine hairs, giving this plant a soft, downy texture—one reason for its common name.
Its pale lavender to pink flowers grow in distinctive whorls along the stem, creating a tiered effect that adds visual interest.
Belongs to the Lamiaceae family, so it has a mild minty aroma when leaves are crushed, though it’s not commonly used for cooking.
Historically, indigenous people used various mints for teas and remedies for colds and stomach ailments.
The stems and leaves are covered with fine hairs, giving this plant a soft, downy texture—one reason for its common name.
Its pale lavender to pink flowers grow in distinctive whorls along the stem, creating a tiered effect that adds visual interest.
Belongs to the Lamiaceae family, so it has a mild minty aroma when leaves are crushed, though it’s not commonly used for cooking.
Historically, indigenous people used various mints for teas and remedies for colds and stomach ailments.
Bloom: early summer
Habitats: dolomite prairies; limestone bluffs; limestone glades; mesic to dry black soil prairies; savannas; thickets
Lifespan: perennial
Moisture: mesic to dry
Plant type (height): forb (1 to 2 feet)
Requirements: full sun to partial sun
Soil: clay; gravel; loam
